Beer Announcements (Press Releases)
NEW! PATRONA Barrel-Aged 💂 Imperial Stout from Andina Brewing
Patrona, our imperial stout, has been conditioned in oak barrels for a full year waiting to be just perfect. The result is a combination of rich malt, chocolate and coffee stout flavours infused with bourbon and oak.
Howe Sound Brewing’s Beastly Imperial Licorice Stout to take on a new name this Fall
Now, the time has come to give this legendary beer the name it deserves and mighty enough to stand up to its strength. Enter ULTRADESTROYER. Rest assured, we have made no changes to the recipe and you can expect the same strong beer that fans and craft beer drinkers have come to know and respect over the last 10 years.
Kits Beach Beer Launches Dark Lager
James Boileau, 40, Andrew Lavigne, 53 and Dana Barnaby, 54, Kits residents and founders of Kits Beach Beer (KBB), have launched their second beer, Dark Lager. The company which started as a Covid side hustle for Boileau, a business consultant, Lavigne, a documentary filmmaker and Barnaby, a film Director/DP, has already beat initial sales projections.
The Creamery – Strawberry Cheesecake makes a return to Superflux!
Some may say you can’t have your cake and eat it too, but in the case of the Strawberry Cheesecake version of The Creamery, you most certainly CAN have your Continue Reading…
Andina Brewing Brings Back COCOLAT Coconut 🥥 🍫 Chocolate Stout
The return of our first stout of the year is a real crowd pleaser!
Two Seasonal Releases Coming Soon from Container Brewing
Sneak peek! We welcome two seasonal friends later this week, get ready for a dark sour and some english ale to get you through the fall/winter.
Cannery Brewing Releases Regicide of the Star King
Hop harvest happens just once a year in the fall, and this year we partnered with Myrtle Meadows Hop Farm in Pemberton to make a Fresh Hop ESB called Regicide of the Star King. This is the seventh beer in our It’s Not Magic, It’s Science series.
Foamers’ Folly Brewing Releases Beetlejuice Sour Ale
Pumped up by the addition of beetroot, blackberries, and blueberries, Beetlejuice is a puckeringly sour and deliciously juicy beer.
Strange Fellows Brewing Releases CIVITAS Belgian Single
Following on the heels of the announcement that the Eastside Culture Crawl is back to “normal” this year*, Strange Fellows Brewing is pleased to announce the release of our third Helping Hands Beer – CIVITAS in honour of their 25th anniversary!
Stanley Park Brewing Wins Best Hazy Pale Ale At World Beer Awards
To celebrate this huge accolade and to recognize that today is Canadian Beer Day 🇨🇦🍺, come down to our brewpub for an exclusive Beer Flight, featuring four of our winning beers at the 2021 World Beer Awards! Raise a glass with us to celebrate the Canadian beer industry and the people who brew it, sell it, serve it, and drink it.
Andina Brewing Releases Ciruelo – Plum 🍑 Apricot Sour
This fruit sour is loaded with two fruits that are perfect for a sour beer: Ciruelo (or “plum” in English) and apricot. Available today in cans and on tap at Andina.
Container Brewing Releases Their FIRST EVER Fresh Hop IPA
Fresh Coast Fresh Hop IPA features highlights of fresh grapefruit hop flavour, with an undercurrent of dank earthy pine, are complemented by a smooth, clean bitterness and deep woods forest aromas all via fresh Chinook.
