Beer Announcements (Press Releases)
Four Winds New Release – ACID RAZZ Farmhouse Ale
Acid Razz was fermented with Sacch Trois and Lactobacillus. It was aged in oak barrels on raspberries with Brettanomyces for a year, then finished on fresh raspberries with a light dry-hop before packaging. Tart and juicy.
Andina Brewing Releases ARBUSTO – Fieldberry Sour
Arbusto is the word for bush or shrub in Spanish. This delicious fall treat combines the best of summer with the best of Canadian fall. Using a new experimental yeast that was isolated from an oak tree that produces peach and apple notes.
Strange Fellows Brewing Releases Ludwig: A German-Style Festbier
Festbier is a relatively modern German style which is now the main beer brewed for the Bavarian Oktoberfest celebrations in place of the darker and heavier Marzen style.
HYPHA Project’s 2nd Beer Release on September 11th: The New Normal IPA
The HYPHA Project is gearing up for the release of their second beer: The New Normal, with the label designed by Peter Ricq. The beer name and artwork are a reflection of these unprecedented times.
PENACHO Pineapple Sour from Andina Brewing π Available Monday Aug 31
Presenting PENACHO – Pineapple Sour – Penacho is the word for plume or crest in Spanish – just like the leaves coming out of a pineapple. This beer is 100% summer. Loaded with pineapple goodness, a medium sour level and a refreshing taste, this beer goes down easy on a hot summer day.
UPDATE: New Beer Release for Strange Fellows Brewing – Habitude, Foudre Aged Wild Ale
Habitude is a richly flavourful and balanced tart beer aged over a year in our 6000L oak foudre and subsequently 6 months in French oak wine barrels.
Off The Rail Brewing Co. Raises a Final Glass of The Spirit Lifter Pilsner
The limited-edition craft beer was created to help raise funds for John Mann from Spirit of the West and his family during his courageous battle with Alzheimerβs.
Electric Bicycle Pride Brew Releasing Soon
We are very excited to announce the upcoming release of a beer in honour of Vancouver pride that can no longer happen. “Proud” is a cherry lemonade sour – which is the perfect combination of sweet but sour.
Andina Brewing’s Frambuesa Raspberry π Lime Sour Available Today!
Last year’s hit fruit sour is back and better than ever!
Launch of HYPHA Project: Beer, Art and Community
East Vancouver welcomes a new beer project to its neighbourhood that will contribute in more ways than just beer.
The Beer Deck: Playing Cards Full of Facts About Beer
It’s the game with playing cards full of facts about beer. Currently up on Kickstarter!
https://www.kickstarter.com/projects/benbf/beerdeck
A new #BCCraftBeer product created by Caleb J Beyers and Ben Barrett-Forrest:
Foamers’ Folly Brewing Releases Megamama Double IPA
We made Megamama to celebrate our tenacious and resilient moms who do amazing things for us every day.
